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Paula Wolfert

Paula Wolfert

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1.
The Food of MoroccoNR
Publisher: Ecco Press
No Review Yet
AED147
Binding:
Hardback
Release:
04 Oct 2011
Language:
English
Award Winner
2012 | James Beard Foundation Book Awards
International Edition
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3.
Food of MoroccoNR
No Review Yet
AED231
Binding:
Hardback
Release:
30 Aug 2012
Language:
English
International Edition
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4.
Moroccan CuisineNR
Publisher: Grub Street
No Review Yet
AED63
Binding:
Paperback
Release:
01 Jun 2004
Language:
English
International Edition
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5.
Mediterranean Clay Pot Cooking: Traditional and Modern Recipes to Savor and ShareNR
Publisher: Houghton Mifflin
No Review Yet
AED133
Binding:
Hardback
Release:
04 Feb 2019
Language:
English
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